Product Description
This plant butter is crafted using a proprietary blend of "good fats," primarily organic coconut oil, flaxseed oil, and palm fruit oil sourced from Fair Trade, sustainable plantations. Because it is the unsalted version, it provides total control over flavor profiles, making it the preferred choice for delicate pastries, cakes, and cookies. It is designed to perform exactly like dairy butter—it melts, browns, and creams consistently, and can be swapped in a 1:1 ratio in any recipe. It is free from gluten, soy, and nuts, and contains no artificial colors or preservatives.