HENNINGS CHEESE: Garlic and Dill Cheddar Cheese, 5.6 oz

This specialty cheddar is made from high-quality milk sourced from local family farms. During the cheesemaking process, the curd is meticulously mixed with a balanced blend of dried garlic and fragrant dill weed. The result is a smooth, semi-firm cheese where the sharp tang of the cheddar is softened by the earthy, herbal notes of dill and the savory warmth of garlic. It is a highly versatile cheese that appeals to fans of classic savory flavor pairings.