SONOMA CHEESE: Hot Pepper Jack Cheese, 5.3 oz

Bring an upscale, zesty touch to your next cheese board with this expertly crafted Sonoma classic. Made from high-quality, rBST-free pasteurized milk sourced from local California dairies, this Monterey Jack is aged just long enough to develop its signature buttery texture and exceptional melting capabilities. It is masterfully infused with distinctly visible flecks of real, spicy red and green jalapeño peppers that release a robust heat without overpowering the clean, mild creaminess of the cheese. Free from artificial colors, flavors, or synthetic preservatives, this clean-label cheese offers a sophisticated, spicy bite that elevates everyday snacking and gourmet recipes alike.