ANCIENT ORGANICS: Salted Organic Ghee, 9 oz

This ghee is produced in small batches during the full or new moon, following ancient traditions to ensure the highest energetic and nutritional quality. By slow-cooking organic butter to remove water and milk solids, Ancient Organics creates a pure butter oil with a high smoke point of approximately 250°C (485°F), making it ideal for high-heat cooking, sautéing, or searing. The addition of salt provides a savory depth that complements its natural caramel-like notes. Because the milk solids are removed, it is a suitable alternative for those with lactose or casein sensitivities. It is rich in fat-soluble vitamins (A, D, E, K) and butyric acid, making it a favorite for both culinary excellence and functional nutrition.