THAI KITCHEN: Evaporated Coconut Milk, 14.21 oz

Thick and creamy with mild coconut flavor, Evaporated Coconut Milk is a versatile alternative to dairy evaporated milk in non-dairy cooking. It adds a mild coconut flavor that's perfect for desserts like coconut cream pie, bread pudding, and fudge. It will also enhance savory curries and butternut squash soup with its thick and creamy texture. Also great in beverages – use as a non-dairy substitute for creamer in coffee and tea. Or, add to smoothies, hot chocolate, and lattes.