Product Description
Indulge your sweet tooth or upgrade your specialty confectionery inventory with an expertly crafted dessert favorite. Torn & Glasser starts by slow-cooking real butter and sugar to a precise hard-crack stage, folding in crisp, roasted California almonds to create a deeply caramelized, savory brittle foundation. Once cooled, this rich core is broken into bite-sized pieces, generously cloaked in a premium, bittersweet dark chocolate layer, and topped with finely chopped almond bits. The result is a brilliant contrast of flavors and textures—delivering a satisfying, brittle snap followed by melting, smooth chocolate and a nutty finish. Free from trans fats or heavy chemical stabilizers, this clean-label confection masterfully balances sweet, buttery, and dark cocoa notes.