Product Description
Marieke Penterman’s Honey Clover Gouda is a celebrated artisan cheese that balances the savory richness of aged Gouda with the sweet, herbal undertones of clover. The cheese is made using fresh, raw cow's milk and is aged on traditional Dutch pine planks to allow for proper moisture exchange and flavor development. The addition of honey clover provides a subtle aromatic quality that sets it apart from standard Goudas, making it a standout choice for cheese boards. It features a signature wax rind that preserves its moisture and develops a smooth, buttery mouthfeel. This cheese is gluten-free and contains no artificial growth hormones, representing a "farm-to-table" approach to gourmet dairy.