THREE LADIES: Rice Flour, 16 oz

This rice flour is defined by its extra-fine grind and high purity, achieved through a "super quality" milling process in Thailand. The flavor profile leads with a very subtle, creamy rice aroma that does not interfere with the delicate flavors of traditional desserts like puto, bibingka, or cuchinta. Unlike standard rice flours that can sometimes feel gritty, Three Ladies brand is engineered for a uniform particle size that creates a soft, tender crumb in baked goods and a smooth, non-lumpy slurry for thickening sauces. It is processed in facilities that are HACCP and ISO 9001 certified, ensuring a reliable product for those with strict dietary requirements. Housed in a 16 oz (454g) flexible poly-bag, this portion is a functional tool for both traditional Asian confectionery and modern gluten-free culinary applications.