Product Description
One of the best ways to take care of yourself is to eat healthily, choosing foods that you truly enjoy, such as our Maxima®, made with organic pea flour obtained using a natural and sustainable milling process.Providing 21g of protein per 100g of pasta, it offers the health benefits of higher protein with all the qualities you expect from a fine pasta.
This pasta is made from high-protein durum wheat and yellow pea protein, extracted using only the natural method of dry milling and air sifting.
We don’t use any chemical processes or additives to force a higher protein content. As a result, our pasta has a natural protein content of 21g per 100g of pasta, offering clear health benefits without sacrificing flavor, texture, or performance.