Product Description
This "everything" sauce features a base of fermented cabbage and cucumbers (the hallmark of the Cleveland Kitchen process), which provides a natural acidity and gut-friendly profile. It is infused with aged cayenne peppers for a classic Buffalo bite, complemented by heaps of fresh dill, garlic, and vinegar. The result is a thick, creamy-textured sauce that is completely dairy-free and low in calories. It is made with non-GMO ingredients and contains no artificial preservatives or synthetic thickeners.