RUSTLE: Hot Truffle Kettle Cooked Potato Chips, 5.5 oz

A spicy twist on an award-winning classic. Following the success of their gold-star winning "Ugly Truffle" chips, Rustle developed the Hot Truffle variety for snackers who want depth and heat in equal measure. The spice profile is typically driven by a blend of chili peppers and aromatic spices, which are designed to enhance rather than mask the delicate, oaky notes of the authentic black truffle. The chips are produced in an IFS-accredited facility in Croatia, using locally nurtured potatoes grown in the rich soil of the Drava river region. By using a kettle-cooking method at lower temperatures in 100% sunflower oil, the chips absorb less fat while retaining more of the natural potato flavor. Each chip is finished with a dusting of real wild foraged black summer truffle (Tuber aestivum Vitt), ensuring a rich, indulgent experience that pairs perfectly with a cold beer or a bold glass of red wine.